To me burger joints are the new fro-yo or cupcake places. They’re a dime a dozen, focusing more on hype then how their food actually tastes. So to say I was a little skeptical to try The Habit Burger Grill would be a fair assessment. What could this burger place possibly offer that I haven’t eaten or seen a million times over?
In two words – great taste. In one more word – freshness.
The Habit (as its regulars call it) has been serving up its char-grilled burgers on the West Coast since 1969. It has close to 100 locations in California, Arizona and Utah and now they are hoping to spread their burger love across America. They recently opened their first East Coast location and it just so happens to be in my neck of the woods, Northern NJ.
The Habit’s philosophy for their food is pretty simple – fresh, quality ingredients offered at reasonable prices.